Spiked Hot Chocolate
Spiked hot chocolate is the perfect wintertime treat! The combination of sweet, creamy cocoa and your favorite spirit creates an indulgent drink that's sure to please.
Ingredients
- Ingredients:
- - 1/4 cup of cocoa powder
- - 2 tablespoons of granulated sugar
- - Pinch of salt - 3 cups of whole milk
- - 4 ounces Kahlua or other coffee liqueur optional
Instructions
- Instructions:
- In a medium saucepan, combine the cocoa powder, sugar and salt with a whisk. Slowly add in the milk while whisking to prevent clumping. Heat over medium heat until just simmering and all ingredients are dissolved.
- Once hot chocolate is steaming and smooth, remove from heat and stir in desired amount of liqueur (if using).
- Divide into mugs and serve hot! Enjoy responsibly!