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Espresso Martini
Course:
Drinks
Ingredients
Ingredients:
- 2 parts espresso
60 ml
- 1 part vodka
30 ml
- 1 part coffee liqueur
such as Kahlúa, 30 ml
- ½–1 part simple syrup or sugar to taste
15–30 ml
Instructions
Instructions:
Pour the ingredients into a shaker filled with ice cubes.
Shake vigorously for approximately 10 seconds until the outside of the shaker has become frosted and chilled.
Strain into a chilled martini glass with no ice cubes in it.
Garnish with three coffee beans on top of each other or a small piece of chocolate on one side of the rim of the glass if desired, before serving