Cloister Cocktail:
Ingredients
- - 1 oz brandy
- - 2 dashes orange bitters
- - ½ teaspoon sugar syrup or simple syrup
- - 3 dashes maraschino liqueur
- - 2–3 oz dry white wine such as a Sauvignon Blanc
- Garnish: Lemon twist. Optional additions to the garnish include an olive cherry, and/or rosemary sprig.
Instructions
- Instructions:
- In a shaker filled with ice, combine the brandy, orange bitters, sugar syrup/simple syrup, and maraschino liqueur. Shake vigorously until chilled (about 30 seconds).
- Strain the mixture into a rocks glass with one large cube of ice.
- Top off with the dry white wine and stir lightly to combine all ingredients together (optional).
- Garnish with lemon twist before serving! Enjoy!