Go Back
bloody mary
Print Recipe

Bloody Mary

Course: Drinks

Ingredients

  • Ingredients:
  • -2 oz vodka
  • -4 oz tomato juice
  • -1/2 oz freshly squeezed lemon juice
  • -3 dashes of Worcestershire sauce
  • -2 dashes Tabasco or other hot pepper sauce
  • -Pinch of salt and black pepper to taste
  • Optional Garnish: celery stalk olive or pickle spear, lemon wedge.

Instructions

  • Instructions:
  • Fill a highball glass with ice cubes.
  • Add the vodka and tomato juice, stirring lightly to combine.
  • Add the lemon juice, Worcestershire sauce, Tabasco or other hot pepper sauce and salt & pepper to taste; stir again until mixed throughly.
  • Garnish with a celery stalk, an olive or pickle spear and/or a lemon wedge if desired; serve immediately