Apple Bourbon Smash Recipe
Ingredients
- 2 ounces bourbon whiskey
- 3/4 ounce maple syrup
- 1/2 ounce freshly squeezed lemon juice
- 4 ounces of fresh apple cider or hard apple cider or more, to taste
Instructions
- Fill a shaker with ice cubes.
- Add the bourbon, maple syrup and lemon juice to the shaker and shake well for 10 seconds.
- Strain the mixture into a rocks glass filled with ice cubes then top off with the apple cider or hard cider.
- Garnish with an apple slice and serve immediately!