The Grasshopper is a deliciously creamy and minty cocktail. The perfect way to satisfy your sweet tooth. Indulge in its velvety texture and rich flavors of chocolate and vanilla.
Grasshopper: A Contemporary Cocktail to Delight Your Taste Buds!
The Grasshopper is a classic cocktail that has been around since the 1920s. It was created by Philibert Guichet, a bartender from New Orleans, and quickly gained popularity in the US. The drink consists of crème de menthe, crème de cacao and cream shaken together with ice to create a smooth, creamy texture.
In recent years, the Grasshopper has seen a resurgence in popularity as bartenders have come up with new variations on this timeless classic. Just like its original incarnation, each variation features minty notes combined with chocolate and vanilla flavors for an exquisite balance of sweet and refreshing refreshment.
Whether you’re looking for something special to bring to your next gathering or just want to enjoy an old-fashioned cocktail at home, the Grasshopper is sure to delight your taste buds! With its unique flavor profile and easy preparation method, it’s no wonder why this beverage continues to be enjoyed well over 100 years later.
Grasshopper:
Ingredients
- Ingredients:
- - 2 parts Crème de Menthe
- - 1 part Crème de Cacao White or Dark
- - 1 part Heavy Cream or Half & Half
Instructions
- Instructions:
- Fill a cocktail shaker with ice cubes.
- Add the Crème de Menthe, crème de cacao and heavy cream/half & half to the shaker and shake until well combined and chilled.
- Strain into an old fashioned glass over fresh ice cubes (or a martini glass).
- Garnish with mint leaves if desired, and enjoy!
Glassware
The typical or usual glassware used for a Grasshopper cocktail is typically a martini glass. Because the distinctive flavors of the drink come from its ingredients, it’s important to use an appropriate vessel that will allow all of those flavors to shine through and be enjoyed by guests. The cone shape of the martini glass helps contain the drink’s aromas and keep them contained within, making for a more enjoyable experience when sipping on this delicious beverage!Flavors
The Grasshopper is a drink that combines sweet and creamy flavors. The main ingredients of this cocktail are white crème de menthe, green crème de menthe, and cream. These three components work together to create a smooth texture with an emphasis on the minty flavor. To bring out the chocolate taste of the drink, cocoa powder is added to the rim of the glass. Finally, vanilla extract adds richness to balance out all of these flavors for an overall delightful experience!3 tips for Making Your Grasshopper
- For an extra minty flavor, opt for a green Crème de Menthe.
- Balance out the sweetness of the Crème de Cacao with dark chocolate instead of white.
- Be sure to use heavy cream or half & half to give your Grasshopper a creamy texture and richness in flavo.
