Sangria Lemonade: A Delicious Recipe To Spice Up Your Next Drinks Night

Sangria originated in Spain, and is made from red wine, chopped fruit, brandy or other liqueur, and a sweetener. Traditionally it was served cold as an accompaniment to lunch or dinner.

However over the years different versions have been created for different occasions; this sangria lemonade cocktail being one of them! The combination of white wine and citrus fruits with sparkling water makes for a refreshing drink that’s perfect for sipping on hot summer days.

This contemporary twist on traditional sangria has quickly become popular amongst cocktail connoisseurs all around the world. With its simplicity and deliciousness you’ll want to add this one to your drinks night repertoire!

Print Recipe

Recipe for Sangria Lemonade

Course: Drinks

Ingredients

• 1/2 cup of brandy
• 2 tablespoons of freshly squeezed lemon juice -
• 1 tablespoon simple syrup or to taste
• 4 ounces red wine a fruity one works best!
• 6 ounces soda water or club soda chilled.

Instructions

• In a large pitcher, combine the brandy and lemon juice. Stir to combine.
• Add in the simple syrup and stir until dissolved. Then add in the red wine and mix well with a spoon or whisk until completely combined.
• Fill 8 glasses halfway with ice cubes each and pour sangria mixture over them. Top up each glass with soda water or club soda until it reaches full capacity, stirring gently as you go so that all ingredients are mixed together properly! Serve immediately while cold!

Glassware

Typical glassware to use for a sangria lemonade cocktail would be a tall, narrow glass such as a highball or collins glass. We show it in a Mason Jar mug. This type of glass will help keep the flavors of the drink concentrated and also look great when garnishing with some fresh fruit slices. If you want to get really fancy, you could also use martini glasses or even champagne flutes for an extra special presentation!

Flavors

The flavor profile of this sangria lemonade is a delightful mix of sweet and sour. The base for the cocktail is a combination of white wine, lime juice and simple syrup. These three ingredients provide a punchy hit of tartness that’s balanced out by the sweetness from the cherry juice and orange liqueur.

All these flavors are then brought together by an extra sprinkle of cinnamon, adding a light spice to the drink that really brings it all together. In short, this sangria lemonade is sure to tantalise your taste buds with its bright citrusy notes balanced with subtle sweetness! It’s perfect for any occasion, so why not give it a go today?

3 tips for Making Your Sangria lemonade

• When selecting a red wine for this recipe, choose one with fruitier notes to enhance the flavor of the cocktail.
• Use freshly squeezed lemon juice instead of bottled for more intense citrus flavor and aroma.
• Start with a small amount of simple syrup and adjust to taste as needed – you don’t want it too sweet!