Exploring the Wonderful World of RumChata
RumChata is a cream liqueur that has become increasingly popular in recent years. It’s made with Caribbean rum, Wisconsin dairy cream, and secret spices for a unique flavor combination. The drink can be served straight up or on the rocks and also adds an extra kick to coffee drinks and cocktails. Its creamy texture makes it perfect for sipping after dinner or adding to your favorite dessert recipe.
The origin story of RumChata dates back to 2010 when Tom Maas created the first batch in his kitchen after experimenting with different flavors and ingredients. He wanted something special that had never been done before, so he added premium Caribbean rum, fresh dairy cream from Wisconsin farms, natural vanilla extract, cinnamon spice, and cane sugar into one delicious beverage. From there it quickly became a hit among bartenders who used it as an ingredient in their craft cocktails.
How Can You Enjoy RumChata?
There are many ways you can enjoy this unique liqueur! One of the most popular methods is simply pouring over ice for a refreshing taste that’s perfect for enjoying on its own or with friends at happy hour. Alternatively you can add some warmth by using it as a sweetener in coffee drinks such as Irish Coffees or hot buttered rums – both guaranteed crowd pleasers! If you’re feeling adventurous why not try making your own creative cocktail recipes featuring RumChata like our signature “Cherry Cheesecake Martini” – sure to put any party into full swing!
What Are Some Delicious Recipes With RumChata?
If you want to take things further then why not explore some of the amazing recipes featuring this tasty liqueur? Try out our famous “Rumchatta-Raspberry Lemonade Float” which layers raspberry sorbet with chilled lemonade topped off by an icy float of creamy goodness from the use of this delicious treat! Or how about whipping up some boozy milkshakes for your next summer BBQ using our decadent “Strawberry-Banana Surprise Milkshake” recipe complete with chunky chunks of banana plus generous dollops of whipped cream all thanks to some added help from our beloved Rumchatta!