The Classic Porto Flip Cocktail
Originating in the late 1800s, the Porto Flip is a classic cocktail that combines sweet orange juice, zesty lime and smooth port wine for a truly memorable experience. The perfect combination of flavors makes this drink an ideal choice for sipping on hot summer days or as an after-dinner treat.
The exact origins of the Porto Flip are unknown, but it has been enjoyed by many generations since its creation. It was first featured in Jerry Thomas’ “Bartender’s Guide” from 1862 and is still popular today. The recipe calls for mixing one part port wine with three parts fresh orange juice, adding some sugar to taste and stirring in a small amount of egg yolk to give it body.
Today, the classic Porto Flip can be found at bars around the world or easily made at home. Whether you enjoy them outdoors while relaxing on a sunny day or as part of your dinner plans, they are sure to be your new favorite! With its unique flavor profile and easy-to-make recipe, this timeless classic will always remain popular.
Porto Flip Cocktail Recipe
Ingredients
- Ingredients:
- -2 ounces of port wine
- -1 whole egg
- -1 ounce lime juice
- -½ ounce simple syrup
- -1 teaspoon orange liqueur optional
Instructions
- Instructions:
- Fill a shaker with ice and add the port, egg, lime juice, simple syrup and orange liqueur (if using).
- Shake vigorously for at least 10 seconds.
- Strain the mixture into a chilled glass and garnish with an orange slice or wedge if desired. Enjoy!
Glassware
The typical or usual glassware used for a Porto Flip cocktail is a rocks glass. This type of glass has short, thick sides and looks similar to an old-fashioned whiskey tumbler. It’s perfect for sipping the sweet, refreshing drink in style! To make the most out of your Porto Flip experience, you can also add a few ice cubes to keep it cool and fresh. For extra flare, garnish with an orange slice or sprig of mint to finish off the presentation.Flavors
The classic Porto Flip cocktail is a delicious combination of sweet, zesty, and smooth flavors. It starts with port wine – a rich red or white fortified wine that’s produced in Portugal and has an intense flavor profile full of dark fruit notes such as plums, cherries, raisins, and figs. This is then combined with freshly squeezed lime juice for a zesty kick and orange liqueur for added sweetness. Finally the mixture is shaken together with ice to create a wonderfully refreshing drink.
The result is a sophisticated yet light beverage that can be enjoyed all year round. The port lends its unique fruity essence while the citrus juices provide just enough acidity to balance out the sweetness from the liqueur. As it’s served over ice this drink also has a crisp finish that makes it perfect for sipping on warm summer days or enjoying after dinner as an indulgent treat!
3 tips for Making Your Porto Flip
- Use fresh eggs for the best flavor and texture in your Porto Flip Cocktail.
- Make sure to shake vigorously for at least 10 seconds to ensure all of the ingredients are fully mixed together.
- Consider adding an orange liqueur or a dash of nutmeg to give your drink additional flavors and complexity.