Its exact origin remains unknown, but it’s believed to have been created by George Williamson of Washington D.C.’s Shoemaker’s Café as an alternative to the original whiskey rickey. Initially made with gin, lime juice, and soda water or seltzer water, over time other variations began to appear including one with lime syrup instead of lime juice and sugar added for sweetness.
Today, this beloved concoction is enjoyed around the world and has become a contemporary favorite among cocktail enthusiasts. With its perfect balance of tartness from the lime and sweetness from sugar, it’s no wonder why people continue to come back for more! So next time you’re looking for a refreshingly delicious libation – grab your friends (or yourself!) and enjoy a flavorful Lime Rickey!
The Lime Rickey is a popular summertime beverage that originated in the late 19th century. Its exact origin remains unknown, but it’s believed to have been created by George Williamson of Washington D.C.’s Shoemaker’s Café as an alternative to the original whiskey rickey.
Initially made with gin, lime juice, and soda water or seltzer water, over time other variations began to appear including one with lime syrup instead of lime juice and sugar added for sweetness.
Today, this beloved concoction is enjoyed around the world and has become a contemporary favorite among cocktail enthusiasts.
Lime Rickey
Ingredients
- 1 1/2 ounces gin or vodka omit for virgin cocktail
- 2 ounces lime juice freshly squeezed
- 1 tablespoon superfine sugar or to taste
- 4 ounces club soda or seltzer water
- Lime wheels and/or mint leaves for garnish optional
Instructions
- Fill a tall glass with ice cubes.
- In a separate cup, combine the lime juice and sugar until the sugar dissolves completely.
- Pour the lime juice mixture into the glass of ice cubes and stir gently to mix well.
- Top off with club soda or seltzer water, stirring gently once more after adding it in order to distribute evenly throughout the drink.
- Garnish with fresh lime wheels and/or mint leaves if desired before serving immediately chilled!
Glassware
The typical glassware used for the Lime Rickey is a highball or Collins glass. The tall, narrow shape of these glasses allows for easy sipping and also prevents the drink from becoming overly diluted with ice cubes. If you’re looking for something more festive and decorative, some people like to serve this cocktail in an ornate hurricane glass. This can be especially attractive when made with colorful garnishes such as fresh mint leaves and lime wedges.
Flavors
The Lime Rickey is a balance of sweet and sour, with the tartness of fresh lime juice. The sugar helps to counterbalance this sharp flavor, while the soda water provides effervescence that adds complexity to each sip.
With every mouthful you will experience a hint of sweetness and a zingy citrus note that lingers after each taste. Enjoy your Lime Rickey as-is or spice it up by adding crushed mint leaves for an extra kick!
3 tips for Making Your Lime Rickey
- Make sure to freshly squeeze your lime juice for the best flavor!
- When adding sugar, taste as you go in order to find the perfect sweetness level for your preference.
- If using club soda or seltzer water, let it chill beforehand for the coldest and most refreshing drink!
