Greyhound Fizz
This bright and bubbly drink is a refreshing twist on the classic Greyhound cocktail. Start by combining vodka, freshly squeezed grapefruit juice, lemon lime soda, and simple syrup in a shaker over ice. Shake well then strain into an iced glass for a light and sparkly treat! To finish it off, garnish with some fresh mint leaves or edible flowers for an extra special touch.
If you’re looking for something that’s even more special, try adding some elderflower liqueur to your fizzy concoction! This will give the drink an extra pop of floral flavor that’ll definitely make it stand out from other cocktails on the menu.
Classic Greyhound
For those who like to keep things simple yet delicious, this classic recipe is perfect for you! All you need are two ingredients: vodka and freshly-squeezed grapefruit juice. Fill up your favorite rocks glass with ice cubes then mix together equal parts of both ingredients until completely blended together.
Once you’ve got your mixture ready to go, add a squeeze of fresh lime juice and stir gently before serving in your favorite tall glass or mason jar mug. Finish things off by garnishing with slices of lime or orange zice – whatever takes your fancy!
Frozen Greyhound Slushies
These icy treats are guaranteed to hit all the right notes – sweet yet tart flavors with every sip! To get started just combine frozen grapeseed oil (or any neutral fruit oil), vodka, freshly squeezed grapefruit juice and simple syrup in a blender until slushy consistency is achieved.
Pour into glasses filled with crushed ice and top each one off with a splash of club soda before serving immediately so everyone can enjoy these delightful drinks at their peak flavor level!.
Salty Dog Cocktail
This version adds salty goodness to the equation – making it ideal if you want something unique but still familiar enough not to scare away first time tasters.
Begin by rimming tall glasses with coarse sea salt , fill them up wi th crushed ice , then pour equal parts vodka , grapefruit juice , as well as agave nectar (for added sweetness ) . Finally throw in some fresh rosemary sprigs before stirring energetically until everything’s properly combined . Serve chilled — don’t forget about those salted rims.
Not only does this make an incredibly tasty beverage but also provides beautiful presentation value when served alongside appetizers or savory dishes during dinner parties. A definite crowd pleaser !
Grapefruit Shrub
Shrubs have been around since colonial times – what better way than mixing sour fruits such as grapefruits along with vinegar? It ‘s surefire way to inject life into any cocktail party!
Start by combining sugar , white wine vinegar & chopped/muddled pink grapefruits along wi th water & honey inside medium sized pot over low heat — stirring regularly until dissolved completely . Strain liquid through cheesecloth & let cool down before storing inside refrigerator overnight—this creates shrub base for use later on.
Once cooled down completely mix desired amount (depending upon taste preferences)of shrub base between two-three ounces each of vodka & fresh squeezed pink grapefruit juice before shaking vigorously over large chunks of ice until nicely shaken into frosted glasses —enjoy!
Greyhound cocktail
Ingredients
- Ingredients:
- - 2 ounces vodka
- - 4 ounces grapefruit juice
Instructions
- Instructions:
- Fill a highball glass with ice cubes.
- Pour in the vodka and grapefruit juice, stirring to combine.
- Garnish with a wedge of lime or lemon before serving.
Glassware
The typical glassware used for a Greyhound cocktail is a martini glass. You could also use a Collins or highball glass. This type of glass typically holds 8 to 16 fluid ounces and has straight sides and a narrow opening at the top. It is perfect for serving tall drinks, like the Greyhound, which can be made with vodka, grapefruit juice and simple syrup.
Flavors
A Greyhound is a classic gin-based cocktail that has been around for centuries. The main ingredient of this simple drink is London dry gin, which gives it its characteristic juniper flavor.
This woody and earthy taste forms the base of the drink, but it’s also complemented by citrus notes from freshly squeezed grapefruit juice. Grapefruit juice adds an element of sweetness to the mix while providing some tartness as well.
A bit of sugar syrup can be added to sweeten things up, though most modern recipes omit this ingredient in favor of fresh lime juice instead – adding even more zing to Greyhound’s flavor profile. All these ingredients work together to create a refreshingly light yet complex cocktail that has stood the test of time and still remains popular today!
